Ingredients:
3/4 cups flour
1/4 tsp salt
2 oz unsweetened chocolate
1/2 cup butter
2 eggs
1 cup sugar
1 vanilla bean
1 ripe banana, well mashed
1/2 cup semisweet chocolate chips
1/2 cup broken walnut pieces

Directions
Preheat oven to 350F. Butter a 8″ x 8″ baking pan.
Combine flour and
salt in a small bowl. Set aside. Melt butter and unsweetened
chocolate. Cool to room temperature. In a large bowl, beat
eggs and sugar. Split vanilla bean. Scrape out seeds and
add to bowl. Add mashed banana. Stir in chocolate
mixture. Gradually sift and stir in flour mixture. Add
chocolate chips and walnuts. Pour into baking pan.
Bake for 30 to 35 minutes.

Tags: brownies, chocolate brownies, rich chocolate brownies