From: Anthony (Admin)

Ingredients:

1 pie crust, pre-baked
2 eggs
1/2 cup all-purpose flour
1/2 cup sugar
1/2 cup firmly packed brown sugar
1 cup melted butter, room temperature
6 oz semi-sweet chocolate chips
1 cup chopped nuts
Whipped cream

Directions:
Preheat oven to 375F.
Beat eggs until frothy. Add flour, sugar and brown sugar; beat until well blended. Blend in the butter. Stir in the chocolate and nuts. Pour batter into pie shell and bake for 1 hour.
Serve warm with whipped cream.

Tags: chocolate chip, pie, pie crust, semi-sweet